Soda

Iced Tea

Ginger Iced Tea

Fresh Squeezed Lemonade

Fruit Juice

Sparkling Water

Mineral Water

Coconut Punch

Fruit Punch

Thai Iced Tea

Thai Iced Coffee

Jasmine Tea

Green Tea

Hot Chocolate

Non Alchololic Fresh Fruit Daquiri

Tropical blend of real fruit.

Non Alchololic Fabulous Colada

A smooth link of coconut cream, pineapple juice and your choice of pina colada or strawberry.

Non Alchololic Frozen Ginger

Sink into our delicious blend of ginger, lemon juice and syrup.

Tom Yum Goong Soup

Shrimp and exotic mushrooms in a hot and sour lemon grass soup. Hot and spicy.

Tom Kha Gai Soup

Tender slices of chicken breast in a creamy coconut milk soup with exotic spices and herbs. Hot and spicy.

Wonton Soup

A delicate combination of shrimp and chicken wontons in a clear light consomme with scallions and fried garlic.

Vegetable Soup

Fresh mixed vegetables in a clear light broth soup.

Tofu Soup

Minced chicken with tofu in a light chicken broth soup.

Tom Yum Talay Soup

Combination of seafood, chili, basil leaves and shallot int hot sour soup served in clay pot.

3 Crispy Spring Roll

A combination of cellophane noodles, carrot and cabbage served with chef's special sauce.

Tofu Todd

Fried bean curd served with sweet and sour peanut sauce.

4 Satay

Thai style grilled chicken on skewers glazed with peanut sauce, pickled vegetables on the side.

6 Kanom Jeeb

Steamed shrimp, crabmeat and pork dumplings served with a deliciously sweet soy sauce.

Fried Calamari

Fresh squid tossed in a light batter and deep fried until golden brown served with a sweet plum sauce.

3 Curry Puff

Ground chicken, potato, onions and curry cooked in puff pastry served with cucumber sauce.

2 Summer Rolls

Stuffed with shrimp, carrot, basil leaves and vermicelli noodles wrapped in rice paper with sweet and sour sauce.

5 Blanky Shrimp

Shrimp wrapped in an egg noodle and deep fried served with sweet sour sauce.

Labb Gai

Minced chicken mixed with Thai spices and fresh lime juice. Hot and spicy.

3 Crispy Spring Rolls

A combination of cellophane noodles, carrot and cabbage served with chef's special sauce.

Vegetable Tempura

Deep fried and assortment of vegetables served with plum sauce.

Larb Tofu

Sliced tofu mixed with Thai spices and lemon juice on a bed of lettuce. Hot and spicy.

Yum Woon Sen

Spicy cellophane noodle with tofu, mushroom, celery, carrot in hot chili lemon juice. Hot and spicy.

Tom Yum Veggie Soup

Mixed vegetables in hot and sour lemon grass soup. Hot and spicy.

Tofu Soup J

Sliced tofu with onion, scallions in a light broth soup.

House Salad

A colorful mixture fresh vegetables sprinkled with crunchy croutons and served with curried peanut dressing.

Papaya Salad

Julienned green papaya roasted peanuts, green beans, tomatoes tossed in a spicy palm sugar-lime dressing. Hot and spicy.

Yum Nua Salad

Slices of savory grilled flank steak, mixed greens salad, tomatoes and red onions tossed in a spicy lime dressing. Hot and spicy.

Yum Talay Salad

Assorted seafood salad tossed in a spicy lime dressing and Thai herbs. Hot and spicy.

Pad Thai

Popular Thai noodles stir-fried with shrimp, bean curd, crushed peanuts, bean sprout, scallions and egg.

Pad Kee Mao

Choices of beef, chicken or pork stir-fried with rice noodles, chili pepper and basil leaves. Hot and spicy.

Pad See Ew

Choice of beef, chicken or pork stir-fried with rice noodles, broccoli and sweet soy sauce.

Pad Woon Sen

Cellophane noodles stir-fried with shrimp, pork, mushrooms and vegetables served with rice.

Lad Na Talay

Assorted seafood stir-fried with rice noodles, broccoli oyster sauce and light bean sauce.

Pasta Panang

Assorted seafood in curry peanut sauce on a bed of fettuccine. Hot and spicy.

Kao Pad

Chef's special fried rice with your choice of chicken, beef or pork.

Lo Mein

Choice of beef, chicken or pork stir fried with scallion, carrot, broccoli and sweet soy sauce.

Green Curry Fried Rice

Choice of beef, chicken or pork stir fried with green curry paste,bamboo shoot and basil leaves. Hot and spicy.

Pineapple Fried Rice

Choice of beef, chicken or pork stir fried with pineapple, tomato, carrot, scallion and tomato sauce.

Spicy Basil Fried Rice

Combination of seafood stir fried with string bean, bell pepper and hot chilli basil leaves. Hot and spicy.

Kapow Delight

Choices of beef, chicken or pork sauteed with basil leaves, hot chili and garlic. Hot and spicy.

Pad King

Choices of beef, chicken or pork sauteed with ginger, onion, mushroom in black bean sauce.

Pad Pik King

Choices of beef, chicken or pork sauteed with string bean and hot chili paste. Hot and spicy.

PAD PAK

Stir - fried with mixed vegetables and a touch of garlic

PAD CASHEW NUT

Saut?ed with roasted cashew nuts, onions and scallions in a light brown sauce

GARLIC LOVER

Stir-fried roasted garlic and white pepper with steamed broccoli

PAD PA

Saut?ed with chili paste, onion, tomatoes, basil leaves touch of coconut milk and young peppercorn

PAD MA KHUA

Saut?ed eggplant with bell pepper, basil in a spicy black bean sauce

SWEET & SOUR

Saut?ed with cashew nuts, fresh pineapple, onion, bell pepper, tomatoes.scallions in a tomatoes sauce served with whole pineapple

PAD KANA

Stir fried Chinese broccoli with touch of garlic

BEEF KA-TA

Marinated beef stir fried in sesame oil, ginger, onion, bell pepper served on sizzling platter

PANANG

simmered with curried peanut sauce and fresh basil leaves sprinkled withshredded lime leaves served with steamed broccoli

GREEN CURRY

Traditional style green curry with bamboo shoots, eggplant and basil leaves

RED CURRY

Traditional style green curry with bamboo shoots, eggplant and basil leaves

MUSSAMUN

Classic thai curry with potatoes, peanuts, and onions

YELLOW CURRY

Curry with onion , potatoes, coconut milk, carrot

GANG PED YANG (Duck Curry)

Slices of roasted duck simmered in a red curry with bell pepper, pineapple ,tomatoes and basil leaves

Ka Pow Tofu

Fried tofu sauteed with hot chili basil leaves. Hot and spicy.

Panang Tofu

Fried tofu in curry peanut sauce and basil leaves. Hot and spicy.

Pad Pak Ruam Mit

Fried tofu sauteed with mixed vegetables in a touch of garlic.

Pad Ma Khua J

Sauteed eggplant, fried tofu and mushroom with basil leaves in spicy black bean sauce. Hot and spicy.

Pad King Tofu

Fried tofu sauteed with fresh ginger, onion and mushrooms in black bean sauce.

Tofu Preow Wan

Fried tofu sauteed with mixed vegetables in sweet and sour sauce.

Pad Tofu

Pad Broccoli

Gai Yang

Marinated chicken grilled served with spicy lemon sauce. Served with steamed vegetables and sticky rice.

Nua Yang

Marinated steak grilled to your satisfaction, served with spicy lemon sauce. Served with steamed vegetables and sticky rice.

Moo Yang

Marinated lean pork grilled and served with spicy lemon sauce. Served with steamed vegetables and sticky rice.

Salmon Yang

Filet of salmon grilled and served with spicy tamarind sauce. Served with steamed vegetables and sticky rice.

Side of Steamed Rice

Side of Brown Rice

Side of Steamed Noodle

Side of Steamed Mixed Vegetables